smoked pork sai ua sausage | kapi caramel, jiew mak len

smoked duck leg | mah kwan pepper, nam jim jiew

BBQ beef cheek | massaman curry, peanuts

sticky rice

crunchy pork chicharon & caramelized fried anchovies

nam prik saparot (pineapple & duck chili condiment)

lemongrass pickled green mango & cucumbers

coconut crème fraiche

fresh seasonal vegetables & lettuce

kohlrabi & green papaya salad | galangal dressing, pomelo, thai basil, mint, fried shallots, smoked toasted coconut